Welcome to Allergy Friendly Lunchbox Love on the week of November 22, 2013! This weekly link party is specifically for your dishes that will travel well in a lunchbox. While this blog features recipes that are gluten-free, dairy-free, egg-free, corn-free, soy-free, and mostly nut-free, your submissions don't need to be free of all of these. As long as your recipe is free of at least one of the top 8 allergens, you're all set!
Please link as many dishes as you like, or posts about putting together allergy-free lunches for your children. We love to see gluten-free breads and muffins, dairy-free soups, soy-free salads, and your favorite healthy desserts (ice cream... not so much!) Please share this link party with your bloggy friends and in your social media. We all need some inspiration when it comes time to fill that lunchbox week after week!
Please link as many dishes as you like, or posts about putting together allergy-free lunches for your children. We love to see gluten-free breads and muffins, dairy-free soups, soy-free salads, and your favorite healthy desserts (ice cream... not so much!) Please share this link party with your bloggy friends and in your social media. We all need some inspiration when it comes time to fill that lunchbox week after week!
Check out past Lunchbox Love parties by clicking the "Lunchbox Love" label at the right.
Hi Lisa! Thanks for hosting! This week I'm sharing Salted Cashew Chewy Bars.
ReplyDeleteI hope that you have a wonderful week!
Hi Lisa,
ReplyDeleteThis week I am sharing my creamy raw "caramel."
Have a great Thanksgiving!
Hugs,
--Amber
Hi, I'm sharing ground beef chili. I marked it as gluten free, but it's also dairy free and egg free, corn free, nut free and soy free and it's delicious. My son likes to take this in a tupperware container when he'll be away from home at lunch time. Hope you like it.
ReplyDelete